Oct 3, 2026 | Latest, NEWS
Mr. Karthik Davey, Founder and Director, ‘Dhole’s Den’ boutique homestay in the buffer zone of the Bandipur Tiger Reserve, Karnataka spoke to students on the topic, ‘Chasing the Rainbow: From Passion to Purpose in the Wilderness’. The...
Oct 1, 2026 | Latest, NEWS
PGFT’s organised exhibition that showcased an eco-friendly way to transform food waste into nutrient-rich compost through the power of natural microbial decomposition
Oct 1, 2026 | Latest, NEWS
PGFT organised a canteen that provides students with an opportunity to showcase and sell innovative food products.
Oct 1, 2026 | Latest, NEWS
The Department of Commerce, in collaboration with the Carmel College Institutional Innovation Council (CIInC) and the Entrepreneurship and Start-Up Development Cell, Carmel College of Arts, Science and Commerce for Women, Nuvem–Goa, successfully organized a panel...
Sep 24, 2026 | Latest, NEWS
On the ocassion of ‘International Microorganism Day’, the Post-Graduate Department of Food Technology (PGFT) is organizing an exhibition to showcase how microorganisms contribute to environmental clean-up and sustainable soil care.
Sep 19, 2026 | Latest, NEWS
Students of the Department of English of Carmel College of Arts, Science and Commerce for Women, Nuvem, Goa in collaboration with the Village Panchayat of Nuvem, planted saplings at Nuvem village today. They were supported by Ms. Frida D’Sa, Sarpanch of Nuvem...
