Alumixia 2025

Sep 16, 2025 | Latest

The PG Department of Food Technology was delighted to host an engaging interactive session with our alumna Mr. Glen Fernandes, who shared valuable insights into the Food & Beverage Industry in Goa. Such interactions inspire and guide our students as they prepare...

Supply Chain Management-Experiential Field Trip to M/s GMI Zarhak Moulders, Verna Goa and Heritage Village Resort and Spa, Cansaulim

Sep 16, 2025 | Latest, NEWS

An Experiential Learning Field Trip was organised on Thursday, 11th September 2025 for the T.Y.B.Com. (Business Management) students as part of the CBM-321 Supply Chain and Logistics Management (Minor) (VET) Course of the B.Com. Programme. A total of 27 students,...

Psychomania 2.0

Sep 12, 2025 | Latest, NEWS

Date: 11th September 2025 Time: 9.30 am – 2.00 pm Venue: Carmel College of Arts, Science and Commerce for Women, Nuvem Organised by: Department of Psychology (UG & PG) The Department of Psychology (UG & PG), Carmel College of Arts, Science and Commerce for...

Talk for Teaching Staff

Sep 12, 2025 | Latest

M.Sc. Food Technology Students Dissertation work at BITS Pilani, Goa

Sep 12, 2025 | Latest

Members of the Food I.Q. Guild and Health and Wellness Club

Sep 12, 2025 | Latest

Ganesh Chatruthi 2025 Celebration